Candy thermometer where to buy

It's easy to clip to my Dutch oven when it's time to fry up some doughnuts and definitely comes in handy whenever I attempt sugar confectionary. Length: 12 inches Temperature Range: 90— degrees Fahrenheit, 30— degrees Celsius.

What We Love: Works well, affordable, easy to store and clean. A small round thermometer works better for some, especially when you're short on drawer space the large flat thermometers do get in the way every now and then. That's why thermometers like this one from Taylor Precision Products are good for small spaces and small budgets.

This thermometer is mostly glass surrounding the internal blue liquid, with stainless steel and plastic accents. It has a clip that secures it to the pot and measures temperature in both Fahrenheit and Celsius. When cooking, you'll need to reference its protective storage sheath.

It's where you'll find the correct temperatures, in both temperature scales, for candy-making , jelly-making, scalding milk, and deep-frying. Hand-wash only so you don't void the lifetime warranty.

Length: 8. What We Love: User-friendly operation, easy-to-read display, swivel design for optimal placement. Digital thermometers offer one very clear difference over old-school liquid thermometers: it's easier to see the temperature. There's no bending over a bubbling pot of oil to see if the temp is now degrees or has gone up to already! And there's no lag, so you don't all of a sudden realize the oil is up to , burning your batch of samosas.

Always make sure you have a backup or batteries. With a pared-down design and easy-to-read LCD swivel display, this model from Taylor Precision Products is the perfect modern candy thermometer.

This sturdy, stainless steel thermometer is a nice size to not get lost or forgotten in a kitchen drawer, and a well-designed clip secures it to any pot. The wide display can be changed to Celsius with the push of the button. It is battery-operated with the batteries included. Length: 9 inches Temperature Range: — degrees Fahrenheit, — degrees Celsius.

What We Love: Sturdy, tall, large top loop handle. Small splatters are almost inevitable when you're deep-frying, especially when you drop the dough into the oil. That's why a taller thermometer is indispensable, especially when the top is easy to grab. At a good size and nicely sturdy, this OXO candy and deep-frying thermometer has a clip that can be adjusted to the height of the pot, which makes it easier to use in shallower pots.

Mostly stainless steel with an insulated plastic handle, the design is made for a long-lasting life. If it gets greasy, tongs or another tool can be used to easily grab the top loop. It shows temperature in both Fahrenheit and Celsius with markings for candy and deep-frying. Length: 16 inches Temperature Range: — degrees Fahrenheit, 40— degrees Celsius. Related: The Best Deep Fryers.

What We Love: Sleek high tech tool, allows for multitasking in the kitchen. Smart technology is definitely a trend in the kitchen. This means the newest idea in candy thermometers is Bluetooth-connected, and the technology performs part of the process.

After you choose your desired temperature on your device iPhone, iPad, or Android and put the thermometer in place, the digital display beeps when the temperature is reached. This gives the cook the chance to put their eyes on other tasks while waiting. Like all candy or deep-frying thermometers, this comes with a metal clip to attach to your pot. A downside is the display on the small side and doesn't swivel, so you'll need to maneuver it to read while cooking.

Length: 10 inches Temperature Range: 40— degrees Fahrenheit. Related: The Best Kitchen Scales. Digital displays: Probe thermometers typically come with one of two different types of temperature displays. More advanced digital thermometers include additional settings that allow you to set the target temperature which will usually set off a digital alarm to let you know when the max temp has been reached , as well as a minimum and maximum temperature reading. Even more advanced thermometers can be equipped with timers, multiple displays, backlights, and pre-programmed cooking temperature recommendations.

Ultimately, you want the digital display to be large enough to read easily, and clearly assess all of the settings available. Dial displays: Dial displays are also commonly found on probe-style thermometers, often for meat and refrigerator readings, but also for candy and deep-fry thermometers. Smaller, handheld thermometers typically have smaller dials, sometimes with only either a Fahrenheit or a Celsius reading.

Larger dial displays often include both units of measurement and occasionally safe temperature ranges for different meats or desired levels of doneness. Very often, the scale includes the recommended stages of sugar temperatures for candy making, including soft ball , firm ball, hard ball , soft crack, and hard crack markers. Glass candy thermometers have a range from to degrees, which is an absolute must.

Digital thermometers often have a much wider range of temperature measurements, usually extending lower than degrees, and sometimes even down to subzero temperatures.

Many also read hotter ingredients up to and over degrees. Having a thermometer that can comfortably read temperatures below degrees is helpful for many candy-making applications that require dropping the temperature of your sugar or chocolate for crystallization, or when warming liquid to use with yeast. Infrared thermometers, while not used as often in the home kitchen, provide an even more extreme range of temperatures than digital probe thermometers: typically from 0 to degrees Fahrenheit.

Some models can measure temperatures over degrees, which is most often used for high-temperature baking. Nearly all glass thermometer models are clip-on style thermometers, making it easy to watch the temperature of your liquid rise over time, without holding the thermometer over a pot for an hour. The clip should be sturdy and balanced to keep your thermometer attached securely to the side of the pot. Many probe thermometers with digital and dial displays also come equipped with clips to make monitoring your recipe hands-free.

Many digital thermometers—both probe and infrared—are handheld, which is useful for taking a quick temperature, then removing from the pot for ease of stirring and cooking without any obstructions. For recipes that require a gradual increase in temperature, you may find yourself holding the thermometer uncomfortably over a hot pot for an extended period of time.

A typical probe length is about 3 to 5 inches long, with extra length given by the handle. This may not seem like much but is generous enough for most projects, from bubbling jams to checking the temperature of a steak. Another option is a digital thermometer that basically functions as a probe with an extension cord. The probe itself rests in the pot, with the extension cord running a foot or so out of the pot to the digital thermometer hub and display. Both hands-free and precise, the extra length will save you from dreaded caramel-splatter burns and let you monitor the gradual temperature increase of your project from a safe distance.

Easy to stash in just about any drawer, or in a canister with other countertop utensils, thermometers will take up very little space. Even so, some thermometers are designed to take up a minimal amount of space, featuring probes that fold up into the handle for safekeeping.

Some thermometers come equipped with a magnet to store on the side of your refrigerator or cool magnetic surface. While glass thermometers mounted on stainless steel frames are often the largest thermometers, they are typically flat and take up very little drawer space.

Most important, the size of your thermometer should be comfortable to hold. When it comes to this particular kitchen tool, the more expensive models typically reflect the vanity designs of the thermometer or are more advanced for intensive cooking and grilling—which all have their place if you so desire. But if your main goal is to get an accurate, quick, and consistent temperature from a thermometer that will last you a while, there are plenty of economical and mid-range models to meet your needs.

Some thermometers come with limited warranties that cover manufacturing defects directly out of the box. Since these thermometers are used in more extreme cooking environments, normal wear and tear, water damage, and any damage that results from accidents or negligence are usually not covered. Higher-end producers have you register your product online and keep track of your model number for any possible future claims.

The temperature is quickly and accurately displayed on the attached dial or digital readout. Most probe thermometers have a tapered tip that indicates how deep the thermometer needs to be inserted into the ingredients to get an accurate temperature reading. Probe thermometers are made at every price point, and are incredibly versatile cooking tools that are appropriate for a wealth of pastry and savory applications.

Glass thermometers are based on the original thermometer designed hundreds of years ago that is often attributed to Galileo which is wholly unverified, but a fun idea. The thermometer casing is then marked to indicate the exact temperatures the liquid reaches along its expansion. Mercury was once used as the liquid core of glass thermometers, although that is no longer the case.

Most thermometers are filled with an alcohol as the liquid core, indicated by its red color. For an accurate reading, the bulb at the bottom of a glass thermometer must be completely submerged into what it is attempting to measure. Contemporary glass candy thermometers are very reliable indicators and sturdy tools, although they are predominately used for liquid applications. Less popular with home cooks due to their once higher price point and limited availability commercially, infrared thermometers are becoming increasingly accessible to a wider audience.

In a nutshell, the infrared radiation emitted by the moving molecules in your recipe creates heat. The infrared light produced by this process is a wavelength mostly undetectable to the human eye, but can be measured by reflecting the infrared light onto a lens that can then be detected by a thermopile —which then gets displayed to you.

But there are two important things you need to know before choosing this style of thermometer. The first is that an infrared thermometer reads the surface temperature of what you aim it at, not a depth temperature. This is fine for jams, chocolates, and even fry oil, but will not give you an accurate representation of the doneness of meats. This is known as the distance-to-spot ratio, and the user manual of your thermometer should tell you exactly what ratio your thermometer registers at.

Great for a wide variety of baking and pastry applications, an infrared thermometer is a fun tool to have for those interested in incredibly accurate temperatures and high-tech gadgets.

Taylor is one of the most trusted brands of thermometers in professional kitchens. The company produces an impressive 59 different styles of thermometers that read everything from freezer temperatures to high-heat ovens, as well as every type of food you might need to measure the temperature of while cooking. Well-known for reliable products at reasonable prices, Taylor also produces scales and timers that can easily be used in both home and professional kitchens.

Polder makes attractive, streamlined, and contemporary kitchen and household goods with prices to suit economy and mid-range budgets. With 21 different thermometer models available, Polder undoubtedly has a product to suit whatever kind of cooking you enjoy.

You can complete your precision-cooking collection with one of its scales and timers that are also designed for simple home use. A popular brand found in many grocery stores, GoodCook makes kitchen gadgets, tools, cookware, and bakeware for no-fuss cooking at a reasonable price. GoodCook equipment is dependable and will stand up to light and average use.

Lavatools exclusively makes thermometers and has garnered a lot of attention doing it. ThermoPro is especially enthusiastic about cooking and temping the perfect meats, offering thermometers at both economical and luxury prices. Hold Feature. Instant Temperature Read. Minutes Display. Non-slip Grip. Oversized Display. Presets for Food Type. Reads Celsius and Fahrenheit. Seconds Display. Soft-Grip Handle.

Stainless Steel Probe. Storage Sleeve. Touch Screen. Include out of stock. Sort by Relevance. Check nearby stores. Add for shipping. Sold and shipped by Thermopro. Free standard shipping Not in stores. Add to cart. See price in cart. Free delivery on this item. Not in stores. Shipping not available Not at your store. Check stores.