Buddhist what do they eat

Raw or cooked vegetables, seaweed and home-prepared dried food items can also be added. Rice, which can be cooked and flavored in many different ways-e. Sesame oil is also used heavily in preparing food. Unlike soy sauce, it contains no sodium. Herbal tea is a popular and healing drink that originates from various types of tea plants. For centuries Buddhists have believed that when meat is eaten it accumulates in the body, turning into harmful toxins.

Today, modern medicine seems to be proving them right. A number of recent scientific studies have discovered a high incidence of cancer within populations that consume large amounts of meat. Other negative health consequences that have been linked with eating meat include arterial sclerosis, heart disease, high blood pressure, encephalitis, stroke, gallstones and cirrhosis of the liver. All of these conditions are directly related to consuming fat and cholesterol. According to the Encyclopaedia Britannica, meat does in fact contain wastes and toxins, such as uric acid, that have negative effects on blood and body tissues.

In contrast, vegetable proteins obtained from nuts, beans and legumes are decidedly healthier and safer. Furthermore, meat, meat products, poultry and seafood all spoil easily within a few hours, but most vegetables stay fresh for several days. Although beans may become rancid relatively quickly, the deterioration is much easier to detect and recognize compared to spoilage in meat, which may not always be detectable by smell or taste.

The risk of vitamin B12 deficiency among pure vegetarians can be managed by increasing their daily intake of the different types of vegetable proteins. Buddhist patients staying in a hospital that only serves American-style food may appreciate being provided with a bottle of soy sauce that they can keep in their room to flavor their meals in the way they are accustomed to.

The rule of thumb is: When in doubt, ask the patient what he or she would prefer. What do Buddhists eat? Given the image of Buddha in the world view, this is a relevant question from a non-Buddhist. However, unfortunately, the answer is not that simple. Buddhists are known worldwide for their compassion and strong belief in karma. The truth is, you would be wrong to assume that a Buddhist diet is strictly vegetarian or vegan.

Do Buddhists eat meat even with the fundamental basis of causing no harm? The fact of the matter is, yes, many Buddhists are still eating meat. Not just as lay Buddhists, the monastics, including prominent and popular preachers, do so while teaching about compassion.

However, as we spread awareness, more and more younger generations are moving towards a compassionate lifestyle, which is marvelous to see. Eating meat to me is out of the question. Instead, the Buddha is depicted there ruling that monks and nuns can only eat meat if the animal was not slaughtered specifically to feed them.

In some modern Buddhist countries Buddhists who want to eat meat are happy if the animal is slaughtered by a non-Buddhist abattoir worker. Some Buddhists believe that meat should be eaten only for medicinal purposes and then only when the animal has died of natural causes. Animal experimentation did not exist at the time of the Buddha and Buddhism does not have specific rules about this. Buddhists remember the first Precept, the principle of ahimsa and the idea of Right Livelihood and use these beliefs to help them to decide what is right in animal experiments.

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